Raspberry Coleslaw

Rate this recipe The italics are mine. I think it may need to sit in frig for 15 minutes to meld flavorings.
Kath From DaVinci website
Ingredients
- 1/4 Cup DaVinci Gourmet Raspberry Sugar Free Syrup May be too much
- 2 dashes Salt (for dressing) or none
- 1/2 Purple cabbage, shredded
- 1/2 Green cabbage, shredded
- 1/2 Cup Green onion, shredded or chopped
- Carrots, shredded for color
- 1/2 Cup Red peppers, diced
- 1/4 Cup Snipped parsley
- 1 Tablespoon Celery seed (for dressing)
- 3 Heaping tablespoons Marge Mayo 1 tablespoon each of ff sour cream and ff greek yogurt plain, dash of vinegar, sweeten to taste, black pepper I use apple cider vinegar
- 1/2 Cup or to taste Raspberry vinegar (for dressing) or what ever you want
Directions
Salad
Toss all ingredients in a large bowl.
Dressing
Blend all ingredients until smooth. Pour over salad and toss.